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Year of Publication
2002
Journal
Journal of Agricultural and Food Chemistry 50 (3), 610-617, 2002
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Antioxidant and Antimutagenic Properties of Aqueous Extract of Date Fruit (Phoenix dactylifera L. Arecaceae)

Associate Professor of Microbiology & Immunology

Citation: 1.Antioxidant and Antimutagenic Properties of Aqueous Extract of Date Fruit (Phoenix dactylifera L. Arecaceae). Journal of Agricultural and Food Chemistry 50 (3), 610-617, 2002. 2002.

In: Journal of Agricultural and Food Chemistry 50 (3), 610-617, 2002

Published by: PK Vayalil , 2002

Cited by: 575