| Year of Publication |
1976
|
| Journal |
Food farming and agriculture, 1976
|
| Download citation |
Publications
Critical limit of wheat tolerance and nutrient availability under different degrees of salinity and alkalinity status
Associate Professor of Microbiology & Immunology
Citation: Critical limit of wheat tolerance and nutrient availability under different degrees of salinity and alkalinity status. Food farming and agriculture, 1976. 1976.
In: Food farming and agriculture, 1976
Published by: RS Verma, D Singh , 1976
google Scholar link: https://scholar.google.com/citations?view_op=view_citation&hl=en&user=NLLkyOgAA…
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