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Year of Publication
2001
Journal
International Rice Research Notes 26 (2), 1-1, 2001
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Interrelationship between protein content and degree of polish of milled rice

Associate Professor of Microbiology & Immunology

Citation: 1.Interrelationship between protein content and degree of polish of milled rice. International Rice Research Notes 26 (2), 1-1, 2001. 2001.

In: International Rice Research Notes 26 (2), 1-1, 2001

Published by: JP Pandey, DK Gupta, A Singh , 2001

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